Become an Exhibitor PDF Print E-mail

The Dairy Show is the Best Blend for Your Business.

The 2013 International Dairy Show will be held in Chicago, IL, at McCormick Place, November 3-6.

 

Why Exhibit?


In addition to the new co-location opportunity with PROCESS EXPO, which will attract more buyers, the show has moved to a better time of year (less conflict with other shows), and every other year, which will help decrease total exhibition costs for exhibitors.


The Dairy Show is a must-have part of your marketing plane because it offers:

  • ONE event focused on business solutions for the dairy industry.
  • Top-notch education sessions ,demonstrations and networking keep dairy processors and plant operators on the leading edge of innovation, on top of the latest trends and educated on the most pressing issues.
  • An opportunity for attendees and exhibitors to focus on the topics, issues and products you care most about — those of most critical importance to dairy industry professionals.
  • Three day, weekday format and fresh cost-effective venues that meet the needs of both exhibitors and attendees.
  • A unique opportunity to connect with your customers — conveniently at one place and one time — saving you time and money to get face time with your most important customers

Click on the videos to hear why your company should exhibit at the Dairy Show.

Greg Tanner, Dean Foods
Paul Kruse, Blue Bell Creameries

Reserve Your Space Today


For more information on becoming and exhibitor, please contact Katherine Madison at 703.647.2627 or kmadison@ntpshow.com.

View the Current Floor Plan for the 2013 Dairy Show in Chicago, IL.

Download an exhibitor contract / application.

Exhibitors who had secured space in Minneapolis, can complete their new Chicago application for a complimentary silver upgraded listing.  Must be completed by June 1, 2012.

Who Should Exhibit?

Anyone who is a supplier to the dairy processing and packaging industry should exhibit at the International Dairy Show. Dairy Show attendees represent the leading dairy, beverage, and food processing plants and corporations from around the world. You cannot miss this opportunity to connect with your customers — conveniently located at one place and at one time — along side PROCESS EXPO, saving you time and money to get face time with your most important customers.

Chicago Brings Opportunity!

The concentration of members and exhibitors within a 150 mile radius of Chicago makes it an easy trip to the show for many participants. Also, the cost saving measures instituted by McCormick Place in the past two years has made Chicago an even better place to do business. That, along with exciting distractions and great food make Chicago a perfect location to conduct business and have fun.

Special Pavilions add Value on the Show Floor

Reserve your place today in one of the show’s pavilions—you’ll be even more visible to those attendees looking for specific suppliers. The Dairy Show will offer the following pavilions for the 2013 show: Ingredients, Seasonings & Flavorings; Sustainability; Innovation Showcase; Food Safety & Traceability; and Dairy Distribution.


Who Are the Attendees?

Dairy Show attendees represent the leading dairy, beverage and food processing plants and corporations from around the world. Take a look at who attends — and add the Dairy Show to your budget and marketing plan for 2013.


Job Function:

25% General/Corporate Mgt.

17% Sales/Marketing

16% CEO/Owner/President

10% Plant Operations

7% Purchasing

7% Research/Development

7% Engineering

3% Food Safety

3% Transportation


85% Influence the selection of new products and services.


Attendees are most interested in:

49% packaging equipment

47% consumer trends

46% processing equipment

39% flavorings & ingredients

32% sanitation & food safety

27% sustainable resources


Nearly half spend more than $1 million per year on the purchase of processing equipment and services.


The Processor/Bottler's primary interests are:

65% ice cream & novelties

62% fluid dairy

33% cheese

17% fruit & juice beverages

5% packaged foods


Don't miss out on the opportunity to build relationships with decision-makers and influential dairy industry professionals. 

 


2013 Exhibitor Benefits include:

  • Allotment of Exhibitor Badges (3 per 100 square feet)
  • Complimentary Platinum Passes for current and prospective customers (unlimited)
  • Company profile complete with contact details on the Official International Dairy Show website and printed in the Official Show Program

 


Who Exhibited in Atlanta?

Search the list of 2011 exhibitors.

 

 
 
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